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Critical point
Results: 854

#	Item
501	THE FLASH! Alaska, Alberta, Arizona, British Columbia, California, Colorado, Guam Hawaii, Idaho, Mexico, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming www.wafdo.org Add to Reading List Source URL: www.wafdo.org Language: English - Date: 2006-03-05 23:49:46 Food safety Food and Drug Administration Escherichia coli Food recalls United States Public Health Service Critical control point Mark McClellan ConAgra Foods Escherichia coli O157:H7 Health Safety Food and drink
502	RESEARCH Egg Quality Assurance Programs and Egg-associated Salmonella Enteritidis Infections, United States Gerald A. Mumma,* Patricia M. Griffin,* Martin I. Meltzer,* Chris R. Braden,* and Robert V. Tauxe* Add to Reading List Source URL: stacks.cdc.gov Language: English - Date: 2014-10-08 12:07:44 Microbiology Salmonella Proteobacteria Salmonellosis Salmonella enterica Pasteurized eggs Egg Critical control point Influenza Bacteria Enterobacteria Gram-negative bacteria
503	Non-Native Fish and Native Look-a-Likes A Component of the Aquatic Invasive Species-Hazard Analysis and Critical Control Point (AIS-HACCP) Program Fish Invaders Add to Reading List Source URL: www.seagrant.umn.edu Language: English - Date: 2009-08-06 13:08:16 Fishkeeping Ichthyology Venomous fish Pacific staghorn sculpin Stegastes pictus Fish Perciformes Fish anatomy
504	Maryland Department of Health and Mental Hygiene Guidelines for Submitting Hazard Analysis Critical Control Point (HACCP) Plans Maryland Health-General Code Annotated and the Code of Maryland Regulations (COMAR) require Add to Reading List Source URL: haccp-maryland.com Language: English - Date: 2012-02-25 21:58:54 Food preservation Health Food storage Critical control point Raw meat Refrigerator Food Cookware and bakeware Cooking Food and drink Food safety Safety
505	Microsoft Word - 0107cu~1 Add to Reading List Source URL: www.acgov.org Language: English - Date: 2007-03-29 10:35:08 Health Pasteurized eggs Potentially Hazardous Food Critical control point Food Hazard analysis and critical control points Hot dog cart Food safety Food and drink Safety
506	Virginia Department of Agriculture Add to Reading List Source URL: vdacs.virginia.gov Language: English - Date: 2007-07-13 11:50:54 Health Hygiene Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Food Safety and Inspection Service Sanitation Standard Operating Procedures Critical control point Safety Food and drink Food safety
507	WESTERN ASSOCIATION OF FOOD AND DRUG OFFICIALS THE FLASH! Alaska, Arizona, British Columbia, California, Colorado, Guam Hawaii, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming Add to Reading List Source URL: www.wafdo.org Language: English - Date: 2006-03-05 23:49:45 Safety Hazard analysis and critical control points Salmonellosis Raw milk Food and Drug Administration Food Critical control point United States salmonellosis outbreak Raw meat Food safety Health Food and drink
508	[removed]; DAB2425; Elgin Nursing and Rehabilitation Center Add to Reading List Source URL: www.hhs.gov Language: English - Date: 2014-10-07 00:17:05 Eggs Pasteurized eggs Fried egg Food safety Chicken Cooking Critical control point Food and drink Reproduction Breakfast foods
509	AIS-HACCP Aquatic Invasive Species–Hazard Analysis and Critical Control Point A preventative system to control the spread of invasive species Training Curriculum Add to Reading List Source URL: www.seagrant.umn.edu Language: English - Date: 2009-09-17 11:59:10 Systems engineering Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Fish processing Critical control point Food Fish fillet processor Food safety Food and drink Safety
510	Food Additives that May Currently be Used as Class 2 Preservatives to Potentially Control the Growth of Listeria monocytogenes in Ready-to-Eat Foods Sold in Canada Food Additives that May Currently be Used as Class 2 Pre Add to Reading List Source URL: hc-sc.gc.ca Language: English - Date: 2013-06-24 13:21:24 Food science Gram-positive bacteria Listeria Microbiology Jerky Potted meat food product Food Raw meat Critical control point Food and drink Listeriaceae Meat

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